A mixture that takes us into extreme contrasts. Pink pepper gives dark chocolate a fairly mild flavour, almost sweet, then aromatic, tangy and hot.
Ingredients : Cocoa paste *, cane sugar *, cocoa butter *, pink peppercorns * 1%, vanilla *. Cocoa solids : 72% minimum. May contain traces of tree nuts, eggs, milk, wheat, soy and sesame. * products from organic farming – CERTISYS-BE-BIO-01 control – www.certisys.eu. – Fairtrade cocoa, sugar and vanilla. Total 99%. Visit info.fairtrade.net/sourcing.